MEG-3® for Healthy, Value-Added Food Products
You might say that MEG-3® has "no taste" when it comes to food! That's because ONC's MEG-3® Omega-3 EPA/DHA powdered food ingredient can be added to a broad range of foods and beverages without altering the product's great taste! ONC uses a patented microencapsulation technology, Powder-loc™, that uses a double shell protection to lock in the goodness of Omega-3 EPA/DHA while locking out any hint of a fishy taste or smell.
Now food companies can offer a wide variety of food and beverage products, fortified with Omega-3 EPA/DHA, to give consumers the goodness of fish...without the taste or smell of fish! Currently, MEG-3® is included in billions of servings worldwide, in brand name products including: spreads, dairy products, baked goods, beverages, and confectionary products - making ONC the largest supplier of Omega-3 EPA/DHA to the global food and beverage industry.
Why Fish Oil is better than Flax as a Source of Omega-3
